研究了不同实验条件下磷酸铝负载的银-铈催化剂(Ag-Ce/AlPO4)在水中对大肠杆菌(E.coli)的催化杀灭作用.结果表明,催化杀菌效果随初始菌液浓度的增加而减弱,但当初始菌液浓度为5×105 CFU/ml时,120 min内即可使E.coli 100%灭活,可以满足饮用水消毒要求.固定初始菌液浓度后,在室温25～40 ℃时,催化杀菌活性随温度的升高而显著增强.适当调节反应体系的pH值,发现弱碱性条件下催化杀菌活性较高,而强酸性条件下几乎完全没有杀菌活性.结合不同pH值条件下的电子自旋共振光谱测试结果,证明弱碱性条件更有利于强氧化性的·OH 产生,进一步验证了·OH 的生成是催化剂具有高杀菌活性的决定因素.
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